Our story

Experience food that inspires

Located on Melrose Avenue, Koast is a new seafood spot from Kevin Meehan, Drew Langley, and the team behind Michelin-starred Kali. In the kitchen, Chef Michael Kerner creates food that’s thoughtful but never fussy — seasonal, sustainable, and full of vibrant coastal flavor. On the floor, General Manager Jessica Tripp brings warmth, hospitality, and attention to detail that ties the whole experience together.

Inspired by coastal fare and California’s laid-back rhythm, the menu features dishes that are both refined and relaxed — from fresh oysters and bright crudos to shareable plates and comforting seafood classics.

Whether it’s a casual weeknight dinner or something worth celebrating, Koast delivers food that’s elevated in craft and easy to enjoy.

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Group dining

Fresh food, seamless service

Celebrate stress-free with our expertly crafted group dining options. We'll take care of the food, so you can focus on your guests.

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Reservations

Call us at (213)-262-1711 or book a table through Open Table:

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Location

6623 Melrose Avenue
Los Angeles, CA
90038

Hours

Fri, Sat
6:00 PM - 10:00 PM
Sun, Mon, Tue, Wed, Thur
6:00 PM - 9:00 PM